{"id":14738,"date":"2018-07-05T10:10:58","date_gmt":"2018-07-05T08:10:58","guid":{"rendered":"https:\/\/www.tuttiisensi.de\/?p=14738"},"modified":"2018-06-25T11:39:50","modified_gmt":"2018-06-25T09:39:50","slug":"thomas-fleischner-von-maerker-fine-food-zum-tutti-i-sensi-trend-thema-grillen","status":"publish","type":"post","link":"https:\/\/www.tuttiisensi.de\/?p=14738","title":{"rendered":"Thomas Fleischner von M\u00e4rker Fine Food zum Tutti i sensi Trend-Thema Grillen"},"content":{"rendered":"

Thomas Fleischer, gelernter Koch und Gastronomie-Berater bei M\u00e4rker Fine Food kommentiert:<\/p>\n

\"\"<\/a><\/p>\n

\u201eZu Backkartoffeln und Grillgem\u00fcse wird klassisch Sour Cream gereicht. Einer der unangefochtenen Favoriten vieler K\u00f6che und Gastronomen ist die Sour Cream von M\u00e4rker Fine Food. Mit der Abwandlung des Klassikers, der edlen Tr\u00fcffelcreme mit echtem Tr\u00fcffel und feinem Tr\u00fcffel\u00f6l, wird es beim Grillen besonders exquisit. Sie passt hervorragend zu rotem Fleisch, wei\u00dfem Fisch und Grillgem\u00fcse.\u201c<\/p>\n","protected":false},"excerpt":{"rendered":"

Thomas Fleischer, gelernter Koch und Gastronomie-Berater bei M\u00e4rker Fine Food kommentiert: \u201eZu Backkartoffeln und Grillgem\u00fcse wird klassisch Sour Cream gereicht.<\/p>\n","protected":false},"author":1,"featured_media":14739,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"colormag_page_container_layout":"default_layout","colormag_page_sidebar_layout":"default_layout","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[4751],"tags":[6622,6621,6620,6623,6624,1754],"class_list":["post-14738","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-trend","tag-bakkartoffeln","tag-grillgemuese","tag-maerker-fine-food","tag-sour-cream","tag-trueffelcreme","tag-truffelol"],"jetpack_featured_media_url":"https:\/\/www.tuttiisensi.de\/wp-content\/uploads\/2018\/06\/Trend_Grillen_MaerkerFineFood.jpg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=\/wp\/v2\/posts\/14738","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=14738"}],"version-history":[{"count":1,"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=\/wp\/v2\/posts\/14738\/revisions"}],"predecessor-version":[{"id":14740,"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=\/wp\/v2\/posts\/14738\/revisions\/14740"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=\/wp\/v2\/media\/14739"}],"wp:attachment":[{"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=14738"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=14738"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=14738"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}