{"id":13736,"date":"2018-02-13T06:06:58","date_gmt":"2018-02-13T05:06:58","guid":{"rendered":"https:\/\/www.tuttiisensi.de\/?p=13736"},"modified":"2018-02-05T15:34:17","modified_gmt":"2018-02-05T14:34:17","slug":"trend-wintergrillen-fritz-haux-kommentiert","status":"publish","type":"post","link":"https:\/\/www.tuttiisensi.de\/?p=13736","title":{"rendered":"Trend Wintergrillen &#8211; Fritz Haux kommentiert"},"content":{"rendered":"<p>&#8222;Wenn es draussen kalt wird, gibt es bei BBQ Profi Fritz Haux ganz klassisch Gans vom Grill. Und zwar seit 13 Jahren indirekt gegrillt vom Weber Grill. Dazu gibt es Blaukraut und die patentierten Semmelkn\u00f6del aus Reutlinger K\u00fcmmicher-Br\u00f6tchen. Die Kn\u00f6del hat Haux vor einigen Jahren mit einem befreundeten Koch erfunden. Die Idee: mit K\u00fcmmel im Kn\u00f6del schon mal gegensteuern, denn so eine Gans liegt einem doch gerne auch mal schwer im Magen\u2026 so kann beim Winter Grillen nichts mehr schief gehen!&#8220;<\/p>\n<p><a href=\"https:\/\/www.tuttiisensi.de\/wp-content\/uploads\/2018\/01\/Trend_Wintergrillen_Haux_s.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-13738\" src=\"https:\/\/www.tuttiisensi.de\/wp-content\/uploads\/2018\/01\/Trend_Wintergrillen_Haux_s.jpg\" alt=\"\" width=\"750\" height=\"500\" srcset=\"https:\/\/www.tuttiisensi.de\/wp-content\/uploads\/2018\/01\/Trend_Wintergrillen_Haux_s.jpg 750w, https:\/\/www.tuttiisensi.de\/wp-content\/uploads\/2018\/01\/Trend_Wintergrillen_Haux_s-300x200.jpg 300w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.haux-shop.de\/cms\/index.php?article_id=360&amp;clang=0#\">Hier geht&#8217;s zum Rezept Gans vom Grill.\u00a0<\/a><br \/>\n<!--more--><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&#8222;Wenn es draussen kalt wird, gibt es bei BBQ Profi Fritz Haux ganz klassisch Gans vom Grill. Und zwar seit<\/p>\n","protected":false},"author":2077,"featured_media":13737,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"colormag_page_container_layout":"default_layout","colormag_page_sidebar_layout":"default_layout","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[4751],"tags":[4704,1918,883,5926,6013],"class_list":["post-13736","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-trend","tag-fritz","tag-gans","tag-grill","tag-haux","tag-webergrill"],"jetpack_featured_media_url":"https:\/\/www.tuttiisensi.de\/wp-content\/uploads\/2018\/01\/Trend_Wintergrillen_Haux.jpg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=\/wp\/v2\/posts\/13736","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=\/wp\/v2\/users\/2077"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=13736"}],"version-history":[{"count":1,"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=\/wp\/v2\/posts\/13736\/revisions"}],"predecessor-version":[{"id":13739,"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=\/wp\/v2\/posts\/13736\/revisions\/13739"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=\/wp\/v2\/media\/13737"}],"wp:attachment":[{"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=13736"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=13736"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=13736"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}