{"id":13143,"date":"2017-11-29T06:06:18","date_gmt":"2017-11-29T05:06:18","guid":{"rendered":"https:\/\/www.tuttiisensi.de\/?p=13143"},"modified":"2017-11-27T09:38:11","modified_gmt":"2017-11-27T08:38:11","slug":"biogemuesebruehe-von-azafran-food-with-love","status":"publish","type":"post","link":"https:\/\/www.tuttiisensi.de\/?p=13143","title":{"rendered":"Biogem\u00fcsebr\u00fche von Azafran &#8211; Food with Love"},"content":{"rendered":"<p>Auf der eat&amp;STYLE in D\u00fcsseldorf durften wir das neue Produkt von Azafran kennenlernen. Die Biogem\u00fcsebr\u00fche von &#8222;Food with Love&#8220;.<\/p>\n<p><a href=\"https:\/\/www.tuttiisensi.de\/wp-content\/uploads\/2017\/10\/azafran-kl.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-13145\" src=\"https:\/\/www.tuttiisensi.de\/wp-content\/uploads\/2017\/10\/azafran-kl.jpg\" alt=\"\" width=\"300\" height=\"200\" \/><\/a><\/p>\n<p>Bei der Gem\u00fcsebr\u00fche handelt es sich um eine Gem\u00fcse\u00a0\/ Gew\u00fcrzzubereitung aus hochwertigen BIO Zutaten ohne Hefe, Fett, Glutamate und anderen Geschmacksverst\u00e4rkern.<\/p>\n<p>Diese Gew\u00fcrzzubereitung eignet sich besonders zur Herstellung von Gem\u00fcsebr\u00fche, Gem\u00fcsebouillon, Gem\u00fcsesuppe oder zum verfeinern von Speisen (z.B. Risotto).<!--more--><\/p>\n<p>Entworfen wurde die Br\u00fche mit Liebe von den\u00a0 Foodbloggern Manuela und Joelle Herzfeld von www.foodwithlove.de<\/p>\n<p><a href=\"https:\/\/www.azafran.de\/\" target=\"_blank\" rel=\"noopener\">Hier\u00a0geht&#8217;s direkt zu Azafran und dem Online-Shop.<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Auf der eat&amp;STYLE in D\u00fcsseldorf durften wir das neue Produkt von Azafran kennenlernen. Die Biogem\u00fcsebr\u00fche von &#8222;Food with Love&#8220;. Bei<\/p>\n","protected":false},"author":2075,"featured_media":13144,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"colormag_page_container_layout":"default_layout","colormag_page_sidebar_layout":"default_layout","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[4497],"tags":[],"class_list":["post-13143","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-produkt"],"jetpack_featured_media_url":"https:\/\/www.tuttiisensi.de\/wp-content\/uploads\/2017\/10\/azafran-gr.jpg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=\/wp\/v2\/posts\/13143","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=\/wp\/v2\/users\/2075"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=13143"}],"version-history":[{"count":2,"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=\/wp\/v2\/posts\/13143\/revisions"}],"predecessor-version":[{"id":13353,"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=\/wp\/v2\/posts\/13143\/revisions\/13353"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=\/wp\/v2\/media\/13144"}],"wp:attachment":[{"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=13143"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=13143"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tuttiisensi.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=13143"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}